Corn gluten feed

Corn gluten feed is a by-product of mills producing starch and syrups; or is the product of the process by the process of fermentation of the emulsion. Gluten corn contains fermented corn extracts, corn germ flour.

Corn gluten feed is a byproduct of starch extraction from corn kernels, a protein supplement for cattle, poultry and seafood.

Characteristics:

Protein ≥ 18%

Fiber ≤ 13%

Moisture ≤ 10%

Net weight: 40kg